Jakarta Street Food Snacks Compilation | Indonesian Street Food6
Posted on 11 sep 2018 by Admin | Filed under templates, internet Comments 1
* Raw materials Yangzhou fried rice:
+ 4 cups white rice (the note you dry a little bit before cooking otherwise the rice will be crushed when fried, tasty not your offline) + 80g Char siu sausages + 1 + egg + shrimp dry + Carrots, beans Netherlands, coffee box + garlic, scallions, cilantro + oil things, cooking oil, salt, pepper, sugar, seasoning, soy sauce
* How do Yangzhou fried rice:
- Sausage, carrots, peas and you parboiled, dried shrimps washed, soaked in water for shrimp hatch.
- Cut the carrots and diced sausage and Char siu, to the individual ingredients.
- Turn to the ingredients: carrots, peas, Char siu, canned tomatoes, cashew oil into the bowl of rice, spices seasoning on it include: 1/3 teaspoon salt, 1 teaspoon sugar , 2 teaspoons seasoning. Mix all.
- Sausage fried up before you entered fry with rice, you note that we do not need to add oil when fried sausage for sausage made himself fat then.
- Finally, the fried rice steps, you give a little oil in a pan of hot oil, the garlic, stir fry the dried shrimp gold up and stirring, add 1 tablespoon sugar wedge to gloss dried shrimp, crunchy and has a sweet taste.
- Then the fried sausage on top (remove the fat away countries) and for all into the mixture and mix with rice, pork and vegetables amnesty.
- Finally, for about 2 tbsp oil in a frying pan, pour the egg hit just slightly fried eggs cooked until the entire mixture to the rice, and stir until cooked, then remove from the heat. Sprinkle with chopped green onion and cilantro coriander surface for decoration.
The harmonious combination between vegetables and meat, eggs with rice gives you a dish of fried rice Yangzhou attractive colors to taste. Hope you will have moments of fun when applied way Yangzhou fried rice that
